I’ve had several recipe requests for the garden potato salad from my holiday buffet posted on Monday… so I decided to offer it up today! I love this yummy and pretty-healthy version of the summertime staple and often make it for warm weather gatherings! I really should make it all the time ’cause it keeps well in the fridge for healthy snacking and you can fiddle with the recipe and make as much or as little as you want! Another bonus — most of the veggies are raw making this salad a cinch to whip up! So here it is…
